INTERACTIVE: More than just foods

By SHYAFIQ DZULKIFLI

PETALING JAYA: From late afternoon onward during the holy month of Ramadan, Malaysia’s bustling bazaars come alive with the sights, sounds, and aromas of festive delicacies. 

More than just a place to buy food, these Ramadan bazaars are a cherished cultural tradition—where families, friends, and strangers alike gather to celebrate togetherness over irresistible iftar treats. 

Each stall is a showcase of Malaysia’s rich culinary heritage, offering everything from classic local favorites to modern fusion delights. 

Explore some of this year’s Ramadan bazaar stories by The Star.

Check out The Star’s photo gallery showcasing the vibrant scenes and mouthwatering delights of Ramadan bazaars nationwide.

 

 

Beyond the festive atmosphere, these bazaars also play a crucial role in driving economic activity.

According to data from the Department of Statistics Malaysia (DOSM), Ramadan bazaar sales in 2023 reached an impressive RM1.98 billion, reflecting the strong consumer appetite for iftar delicacies.

A total of 65,415 stalls were registered nationwide, providing a platform for micro-entrepreneurs and small businesses to thrive.

Selangor emerged as the top-performing state, generating RM451.45 million in sales, while Johor led in the number of stalls, registering 10,868.

On average, each stall recorded sales of RM30,193 in Ramadan month.

In terms of high-revenue locations, Kuala Lumpur took the lead with RM69,491 per stall, followed by Petaling (RM59,598) and Kuala Langat (RM51,196) in Selangor, and Batu Pahat in Johor (RM48,771). 

Interestingly, cities outside Klang valley such as Pekan, Pahang, and Tumpat, Kelantan, also ranked among the top 10, proving that Ramadan bazaars are not just urban attractions but a nationwide phenomenon.

 

 

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